해먹으리(Hemogry) - Easy Focaccia Recipe
1. Making the Focaccia Dough In a large bowl, combine warm water (100°F to 110°F), active dry yeast, and honey. Give it a good mix. Set the yeast mixture aside
Ingredients
- warm water 2 cups
- extra-virgin olive oil 4 tablespoons
- balsamic vinegar appropriate amount
- active dry yeast 1 packet
- crumbled feta cheese appropriate amount
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