Saganaki, Greek Fried Cheese

Saganaki, Greek Fried Cheese

howtomakerecipes.com

Learn how to make this delicious Saganaki, Greek Fried Cheese. Choose the right cheese, coat it in flour, and fry until golden and crispy.

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Ingredients

  • 300 grams (10.6 oz) cheese (graviera, kefalotyri)
  • 120 grams (4.2 oz) of flour
  • Oil for frying
  • 2 Lemon

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