Cheese Saganaki
This Greek or, rather Balkan dish is the definition of cheesiness. It is all about coating some cheese with flour, frying it, and serving it warm. Its outer crunchy layer contrasts in such a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sodelicious.recipes.
Ingredients
- ½ cup flour
- 4 ounces of sheep's milk cheese (1 thick slice)
- ⅔ cup vegetable oil
- lime wedges for serving
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