Spicy pork with hot Thai basil
Keywords
- on the go
- oktoberfest
- weeknight dinner
- easter
- halloween
- christmas
- main
- Asian
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Cooking tools:
- Mortar and pestle
- Wok
- Skillet
- Stove
- Chef's knife
- Cutting board
- Spatula
- Serving platter
Ingredients
- 300 g Sliced pork
- 6 cloves garlic
- 6 chilis
- 4 tsp oyster sauce
- 3 tsp fish sauce
- 1 tsp brown sugar
- 2 tbsp vegetable oil
- 20 leaves Holy basil
- 1 fried egg
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