Creamy Tomato Cottage Cheese Pasta - Recipes by Anne

Ingredients

• 2 tablespoons olive oil
• 1 tablespoon butter
• 1 large white onion
• 4 garlic cloves
• 400 ml marinara sauce
• 200 grams cottage cheese
• handful of chopped fresh basil
• 1/2 teaspoon chilli flakes
• 100 grams shredded cheese
• 3 tablespoons parmesan cheese
• 250 grams uncooked pasta
• salt and pepper to taste