Mediterranean Lamb Galette - Catelli Brothers

Ingredients

• 1 pound ground lamb
• 1 egg
• ½ onion, minced finely
• 1 slice of bread, chopped finely
• ½ cup cilantro, chopped finely
• ½ tablespoon minced garlic
• 1 teaspoon black pepper
• 1 teaspoon cumin
• 1 teaspoon garam masala
• ½ teaspoon salt
• ½ teaspoon curry powder
• ½ teaspoon cayenne pepper
• 1 large red bell pepper, cut into ½” strips
• 1 purple onion, sliced
• 1 teaspoon coriander
• 6 tablespoons olive oil
• Fresh sprigs of thyme
• Handful fresh parsley, chopped
• Handful cilantro, chopped
• 1 sheet puff pastry, thawed
• 1 egg, beaten, for brushing the pastry
• 4 tablespoons sour cream
• 4 large fresh eggs
• Salt and fresh cracked pepper