Lamb Pastry Bundles Recipe: How to Make It
This recipe was such a hit that my family has now incorporated the Mediterranean flavors into several dishes! —Tess Konter, New York, New York
Keywords
- lamb puff pastry
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1 small onion, grated
- 2 teaspoons ground cumin
- 1 teaspoon paprika
- 1-1/2 pounds ground lamb
- 1 tablespoon olive oil
- 1 package (17.3 ounces) frozen puff pastry, thawed
- 2 logs (4 ounces each) fresh goat cheese, cut into 18 slices
- 1 large egg, lightly beaten
- SAUCE:
- 3/4 cup mayonnaise
- 1 jar (24 ounces) roasted sweet red peppers, drained
- 1 garlic clove, minced
- Dash crushed red pepper flakes
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