PASTRIES WITH BERRIES AND RICOTTA

PASTRIES WITH BERRIES AND RICOTTA

www.mantinga.lt

Enjoy delectable pastries with berries and ricotta, perfect for future colleagues or a sweet treat! Bake for 15 minutes at 180°C.

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Ingredients

  • Puff Pastry Dough in Sheets
  • flour (for sprinkling on top) 2 tbsp.
  • MANTINGA yeast puff pastry 2 sheets
  • egg 1 pc.
  • Ricotta 4 tbsp.
  • Strawberries 4 pcs.
  • Blueberries 1 handful
  • raspberries 1 handful
  • brown sugar 1 tbsp.
  • Couple of mint leaves

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