Easy Chicken/ Murgh Do Pyaza चिकन दो प्याज़ा dhaba style Do Pyaza Recipe

Name: Easy Chicken/ Murgh Do Pyaza चिकन दो प्याज़ा dhaba style Do Pyaza Recipe
Total time: 45 min
Ingredients: 1 inch Ginger, slice, अदरक; 2-4 Garlic cloves, लहसुन; 2-3 Green chillies (less spicy) हरी मिर्च; Salt to taste, नमक स्वादअनुसार; 1 kg Chicken, (Drumstick, thigh) चिकन; 1 tsp Degi red chilli powder, देगी लाल मिर्च पाउडर; ½ tsp Turmeric powder, हल्दी पाउडर; 1 tsp Prepared Ginger Garlic paste, अदरक लहसुन का पेस्ट; 2 tbsp Curd, beaten, दही; 2-4 tbsp Ghee, घी; 2 tbsp Oil, तेल; 1 tsp Cumin seeds, जीरा; 2 Green cardamom, हरी इलायची; 2-4 Cloves, लॉन्ग; 5-6 Black peppercorns, काली मिर्च के दाने; 3 medium sized Onions, chopped, प्याज; 1 tsp Ginger Garlic paste, अदरक लहसुन का पेस्ट; ½ cup fresh Tomato puree, ताज़े टमाटर की प्यूरी; 1 tbsp Ghee, घी; 2 heaped tbsp Coriander powder, धनिया पाउडर; ½ cup Curd, beaten, दही; Marinated Chicken, मैरिनेटेड चिकन; little Water, पानी; 2 medium sized Onions, dice, प्याज; 1 medium size Capsicum, dice, शिमलामिर्च; 1 medium size Tomato, dice, टमाटर; ¼ tsp Kewra water, केवड़ा; 2 tbsp Coriander leaves, chopped, धनिया पत्ता; 1 tsp Lemon juice, नींबू का रस; Coriander sprig, धनिया पत्ता

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