One Pot Vegetarian Lasagna Stew - One Harvest
Ingredients
- 1.5 tbsp olive oil
- 1 brown onion, diced
- 4 garlic cloves, minced
- 250g mushrooms, sliced
- 2 carrots, chopped finely
- 1 zucchini, sliced
- 1 cup brown lentils, canned
- 1 tbsp tomato paste
- 700 ml passata
- 1 can chopped tomatoes
- 500ml vegetable broth
- 2 tbsp balsamic vinegar
- 1 tbsp tamari sauce
- 1.5 tsp Italian herbs
- 3 tbsp parsley, chopped
- 3 tbsp basil chopped
- 1 tsp maple syrup
- 250g curly lasagna pasta
- 100g spinach
- Vegan or regular Parmesan
- Vegan or regular mozzarella, sliced
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