Blueberry Buddha Bowl - Family Food by Netmums
Blueberry Buddha Bowl Preparation - Preparation time : 45min - Total time : 45min Ingredients - 20 g smooth peanut butter - 1/4 teaspoon Espelette pepper - 100
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Ingredients
- 20 g smooth peanut butter
- 1/4 teaspoon Espelette pepper
- 100 g kale (with large leaves)
- 500 g pumpkin, e.g., butternut squash or musquée squash
- 10 g brown sugar
- 50 ml orange juice
- 160 g wild blueberries from Canada (frozen)
- 20 g pumpkin seeds
- 120 g Tempeh or tofu
- 20 g pomegranate seeds
- 2 bunches of lemon watercress (or regular watercress)
- 20 ml pomegranate vinegar (or cider vinegar or blackcurrant vinegar)
- 40 ml grape seed oil
- 20 ml pumpkin seed oil
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