Lobster Bruschetta
www.performancefoodservice.com
Check out our recipe for Lobster Bruschetta, one of hundreds gathered from our corporate chefs and suppliers featuring our premium brands and ingredients.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.performancefoodservice.com.
Ingredients
- 1 oz Peak Fresh Produce® Garlic, smashed
- 4 oz Peak Fresh Produce® Tomato(es), Cherry, slow roasted
- 2 oz Peak Fresh Produce® Onion(s), Red, diced
- 2 oz Peak Fresh Produce® Celery, Stalk(s), diced
- 1/4 oz Peak Fresh Produce® Shallot(s), chopped
- 1/2 oz Peak Fresh Produce® Basil
- 1 Heritage Ovens® Bread, Baguette(s), Artisan French
- 1 oz vinegar, white balsamic
- 4 oz Piancone® Oil, Olive
- 1/4 oz balsamic glaze
- 1/8 oz bulls blood micro greens
- 5 oz Bay Winds® Lobster
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