Oyster Stew | James Beard Foundation
"If there is a traditional Christmas Eve dish in the United States, it is oyster stew." –James Beard
Ingredients
- 5 tablespoons butter
- 1 cup milk
- 2 cups cream
- 1 1/2 pints oysters and liquor
- Salt and freshly ground pepper
- Cayenne
- Chopped parsley or paprika
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