Spring Onion Ginger Fish Fillets | fish | fillet | Taste Life

Ingredients

• 1 Large Yellowfin croaker
• 1 Tbsp Cornstarch
• 1 Cup Asparagus
• 2 Tbsp Shishito pepper
• 1/2 Cup Scallion
• 2 Tbsp Shallot
• 1 Tbsp Ginger
• 1/4 Tsp Sesame Oil
• 1/4 Tsp Ground white pepper
• 1 Tsp Sugar
• 1 Tbsp Cooking wine
• 2 Tsp Dark soy sauce
• 1 Tbsp Light soy sauce
• Cooking oil
• Salt to taste