Irresistible Sweet Pineapple Bars Recipe for Tropical Bliss - The Pass and Provisions

Irresistible Sweet Pineapple Bars Recipe for Tropical Bliss - The Pass and Provisions

www.passandprovisions.com

Buttery sweet pineapple bars recipe brings tropical bliss to your dessert table. Sunshine awaits as golden chunks meld with caramelized goodness in every heavenly bite.

View full recipe on www.passandprovisions.com

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Cooking tools:

  • Pastry cutter
  • Baking dish
  • Cooling rack
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Spatula
  • Spoon
  • Measuring cup
  • Oven

Ingredients

  • ¾ cup (170 g) cold unsalted butter, diced
  • 1 ½ cups (180 g) all-purpose flour
  • ½ cup (100 g) granulated sugar
  • Pinch of salt
  • 2 large eggs
  • 1 cup (200 g) granulated sugar
  • ½ cup (120 ml) sour cream
  • ½ cup (60 g) all-purpose flour
  • ½ of a fresh pineapple, finely diced (or 16 oz / 454 g can of crushed pineapple, drained)
  • 1 cup (120 g) confectioners sugar
  • 2 tbsps (30 ml) half-and-half or milk
  • 1 tsp coconut extract

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