Italian Pizza Rustica
Try this easy and quick Italian Pizza Rustica recipe, filled with ham and cheese and drizzled with Blasamic Vinegar for even more taste.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.denigris1889.com.
Cooking tools:
- Oven
- Baking dish
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Fork
- Pastry brush
- Measuring spoon
- Kitchen scale
- Pastry cutter
- Cooling rack
Ingredients
- 2 sheets ready-made puff pastry
- 230g Emmental cheese
- 250g prosciutto cotto (cooked ham)
- 250g Ricotta
- 2 eggs
- 50g chopped parsley leaves (or chives, basil or thyme)
- 1 teaspoon sea salt flakes
- 1 tablespoon of extra virgin olive oil
- 1 egg yolk (as glaze)
- De Nigris Platinum Label Balsamic Vinegar, to drizzle
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