Pork & Mushroom Blended San Choy Bau | Blenditarian

Ingredients

• 250g cup mushrooms, finely chopped
• 250g pork mince
• ½ cup raw unsalted peanuts
• 1 tbsp peanut oil
• 2 cloves garlic, crushed
• 4cm piece ginger, peeled and finely chopped
• 1 x 230g can water chestnuts, drained and chopped
• 6 spring onions, finely chopped
• 3 tbsp oyster sauce
• 2 tbsp soy sauce
• 2 tbsp sesame seeds
• 12 iceberg or butter lettuce leaves, trimmed
• 1 carrot, peeled and grated
• 1 cup bean shoots