Stashcook | Shrimp Tacos with Cilantro Slaw

Ingredients

• 1.33 lbs. shrimp
• 1 tsp. ancho chili powder (chipotle chili powder)
• 1 tsp. kosher salt
• 1/2 tsp. paprika
• 1/2 tsp. oregano
• 1/4 tsp coriander
• 1 tsp. olive oil
• 2 cups coleslaw mix
• 1 small avocado
• 1/4 cup cilantro, chopped
• 2 green onions, chopped
• 3 tbsp. lime juice (or more)
• 1/2 tsp. cumin
• Salt and pepper
• 8 corn tortillas