Baklava (tdn-6/4/91) - Astray Recipes

Baklava (tdn-6/4/91) - Astray Recipes

www.astray.com

Preheat oven to 300 degrees. In saucepan, combine 1 cup sugar and 1 cup water; bring to a boil, stirring until sugar dissolves. Continue to cook over medium hea

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.astray.com.

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Cooking tools:

  • Oven
  • Saucepan
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Kitchen shears
  • Baking pan
  • Pastry brush
  • Chef's knife
  • Cutting board
  • Kitchen towel
  • Spoon
  • Stove
  • Wooden spoon
  • Baking dish
  • Kitchen timer
  • Pastry cutter

Ingredients

  • 1 cup Sugar
  • 1 cup Water
  • 1½ cup Honey
  • 2 cups Walnuts, finely chopped
  • ¾ cup Sugar
  • 2 teaspoons Cinnamon
  • 1 teaspoon Allspice
  • 1½ cup Unsalted butter
  • 1 pound Phyllo dough

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