Pad Thai Recipe. All Variations
Pad Thai is the national dish in Thailand, available at every street corner..delightful stir-fried rice noodle dish..in any combinations
Ingredients
- 1 pound rice noodles (other noodles OK too, especially high protein noodles , even if its not rice noodles)
- ¼ cup olive oil
- 1 large onion, quartered
- 6 large cloves garlic
- 1 2-inch piece ginger
- 3 cups shredded nappa cabbage
- 3 cups sliced shiitake mushroom caps
- 1 tablespoon curry, or more to taste
- 2 tablespoons minced lemongrass, or 1 tablespoon powder
- ½ cup coconut milk
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