Hummus with Spring Veggies - Edible Nashville
ediblenashville.ediblecommunities.com
Creamy hummus made with tahini and fresh spring veggies from Sugar Camp Farm CSA—perfect for dipping and enjoying the bounty.
Ingredients
- 2 garlic cloves
- 3 cups garbanzo beans
- juice of 2 lemons
- 1/2 teaspoon salt
- 1/2 cup tahini
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