Gnocchi with Caramelized Cauliflower | RICARDO
This 30-minute gnocchi recipe will become your weeknight saviour.
Keywords
- gnocchis
- cauliflowers
- vegetable
- vegetables
- pasta
- comfort food
- weekday recipe
- fast meal
- parmesan cheese
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.
Ingredients
- 1 lb (450 g) store-bought gnocchi
- 1 cauliflower, cut into large florets, then sliced 1/2 inch (1 cm) thick
- 1/4 cup (55 g) butter
- 1 garlic clove, chopped
- 1 cup (250 ml) vegetable broth
- ¼ cup (10 g) chives, chopped
- ½ cup (35 g) Parmesan cheese, freshly grated
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