Kebabs with Tahini and Sesame - Bakery Ntourountous

Ingredients

• ½ kg minced meat (lamb – beef – pork)
• Crumbled Sfakian Barley Mini Rusks
• 1–2 tbsp tahini
• ½ garlic clove, crushed
• 1 tsp kebab spice mix
• 2 tbsp sesame seeds
• ¼ tsp cinnamon
• ¼ tsp cumin
• Olive oil
• Salt and pepper
• Chopped parsley
• 1 tomato, finely chopped
• Pita bread
• 250 g strained yogurt
• 1 tbsp fresh mint
• ½ tsp sumac (optional)