Semifreddo al Croccantino
Discover the heavenlySemifreddo al Croccantino—a half-frozen ice cream cake with caramelized almonds. Perfect for dessert year-round! Make it with fresh organic ingredients. Servings: 12.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.cooking-vacations.com.
Cooking tools:
Ingredients
- 300 g Almonds
- 300 g Sugar
- 1 tbsp Water
- 3 Eggs
- 150 g Sugar
- 300 g of Mascarpone
- 300 g Whipped Cream
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
This Almond & Brandied Cherry Semifreddo Will One Up Your Fave Ice Cream
besthealthmag.ca
Semifreddo al Caffè
cooking-vacations.com
White Chocolate Toasted Almond Semifreddo Recipe from Italy
excitedfood.com
Chilled semifreddo tartlets - Bel Foodservice | Global
belfoodservice.com
Semifreddo Recipe
foodnetwork.com
Cappuccino Semifreddo with Almond Biscotti
americastestkitchen.com
Amaretto Semifreddo
italytravelandlife.com
Chocolate Semifreddo Recipe
greatitalianchefs.com