Moroccan Meatball with Lemon Chive Quinoa | Reader's Digest Canada

Moroccan Meatball with Lemon Chive Quinoa | Reader's Digest Canada

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Served over lemony quinoa with an herbed yogurt sauce, this recipe takes your family on an exotic adventure at your own dining room table.

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Ingredients

  • 1 pkg PC® Lemon Flavour & Chives Quinoa
  • 2 lb lean ground beef
  • 1 can San Marzano tomatoes (roughled chopped)
  • 2 cups white bread (diced, with crusts)
  • 2 cups onion (diced)
  • 1/2 cup PC® Plain 1% M.F. Yogurt
  • 1/3 cup fresh parsley (finely chopped)
  • 3/4 cup 2% milk
  • 3 tbsp olive oil
  • 2 tbsp garlic (minced)
  • 2 tbsp fresh mint (finely chopped)
  • 4 tsp Ras El Hanout Seasoning Spice Blend
  • 1-1/2 tsp salt
  • 1 tsp grated lemon rind

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