Fish Pie | Saveur

Ingredients

• 3 cups milk
• 1 small leek (white part only), chopped
• 1 small onion, chopped
• ¹⁄₂ rib celery, chopped
• 3 large sprigs parsley, plus 1 tbsp. chopped parsley
• 3 black peppercorns
• 1 bay leaf
• 1 ¹⁄₂ lb. skinless, boneless cod filets, cut into 2" pieces
• ¹⁄₂ lb. skinless, boneless hot-smoked cod filets, cut into 1 1⁄2" pieces
• 2 lb. russet potatoes, peeled and quartered
• Salt
• 12 Tbsp. butter
• ¹⁄₂ cup heavy cream
• Freshly ground white pepper
• ¹⁄₃ cup flour
• 1 tsp. prepared English mustard, preferably Colman's
• ³⁄₄ cup grated mild white English cheddar