BRUSSELS WITH ITALIAN SAUSAGE AND PICKLED ONIONS
BRUSSELS WITH ITALIAN SAUSAGE AND PICKLED ONIONS Rated 5.0 stars by 1 users Servings 4 Prep Time 15 minutes Cook Time 15 minutes Ingredients - Fra’ Mani Spicy
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Cooking tools:
- Chef's knife
- Cutting board
- Airtight container
- Skillet
- Measuring spoon
- Wooden spoon
- Plate
- Stove
Ingredients
- Fra’ Mani Spicy Italian Smoked Sausage, sliced into thin coins
- 1 1/2 lbs brussels sprouts, trimmed and cut in half
- 1 small red onion, peeled and sliced thinly
- 1 small bunch flat leaf parsley, rough chopped
- 2 tbsp red wine vinegar
- salt
- pepper
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