Slow Cooker Beef Stroganoff with a Twist | Just A Pinch Recipes

Name: Slow Cooker Beef Stroganoff with a Twist | Just A Pinch Recipes
Ingredients: 1-2 pound(s) beef stew meat; 2 can(s) condensed golden mushroom soup; 1 large onion; 2 tablespoon(s) worcestershire sauce; 1/2 cup(s) water; 4 ounce(s) cream cheese; 3 teaspoon(s) garlice powder; 1 package(s) white mushrooms (quartered); 3 teaspoon(s) dried parsley; 2 teaspoon(s) white sugar (to cut the sourness); 3 tablespoon(s) (heaping) spoonfuls of sour cream (i usually just use a big spoon); 2/3 cup(s) frozen peas; 4 cup(s) egg noodles or broad dumplings

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Cut onion into decent sized slices and wash & quarter mushrooms. In the slow cooker, stir all of the ingredients together (except the meat, cream cheese, sour cream and...

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Ingredients

1-2 pound(s) beef stew meat
2 can(s) condensed golden mushroom soup
1 large onion
2 tablespoon(s) worcestershire sauce
1/2 cup(s) water
4 ounce(s) cream cheese
3 teaspoon(s) garlice powder
1 package(s) white mushrooms (quartered)
3 teaspoon(s) dried parsley
2 teaspoon(s) white sugar (to cut the sourness)
3 tablespoon(s) (heaping) spoonfuls of sour cream (i usually just use a big spoon)
2/3 cup(s) frozen peas
4 cup(s) egg noodles or broad dumplings