eMom Recipe Wiki | Fried Rice with Scallops

Ingredients

• 1 yam, diced
• 2 small shallots or 1/3 white onion, diced
• some ginger root, diced
• 1 small garlic clove, diced
• olive oil
• dash of sesame oil (this has a very strong flavour, so go easy)
• package of frozen scallops
• 4 eggs
• some spinach leaves, shredded
• cooked yam from above
• 2 c. cooked rice. I had a mixture of wild rice and sushi rice kicking around.
• liberal dose of soy sauce. At least 2 tbsp. I used kicap manis, but whatever you have would be fine.
• Optional: couple saffron threads
• additional spicing, whatever floats your boat. Oyster sauce would be a classic addition.