Pink Velvet Cake | Tasty Kitchen: A Happy Recipe Community!
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Ingredients
- 1-½ cup All-purpose Flour
- 1-½ teaspoon Baking Powder
- 1-½ cup Salted Butter, Room Temperature
- 1 cup Granulated Sugar
- 3 Large Egg Whites
- 1 teaspoon Vanilla
- ½ cups Milk
- ¼ cups Buttermilk
- Pink Color Gel
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