Barbecue Style Pork Ribs - Indiana Connection
2½ to 3 lbs. country-style pork ribs 1 cup chopped onions 1 garlic clove, minced 1 T. oil 1 can (8-oz.) tomato sauce ¼ cup packed brown sugar 3 T.
Ingredients
- 2½ to 3 lbs. country-style pork ribs
- 1 cup chopped onions
- 1 garlic clove, minced
- 1 T. oil
- 1 can (8-oz.) tomato sauce
- ¼ cup packed brown sugar
- 3 T. lemon juice
- 2 T. Worcestershire sauce
- 1 T. mustard
- ½ t. celery seed
- ½ cup water
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