Recipe: Crab Cake Eggs Benedict With Avocado “Hollandaise”
Make your next brunch extra indulgent with a no-cook, silky avocado sauce that's as good as hollandaise.
Ingredients
- 1.5 whole crab meat
- 2.0 whole garlic
- 4.0 whole green onion
- 2.0 tsp ginger
- 2.0 tsp basil leafe
- 1.0 whole lemon
- 2.0 whole egg
- 1.5 cups bread crumb
- 0.3333333333333333 cup flour
- 3.0 tbsp cornmeal
- 1.0 whole avocado
- 1.0 whole juice
- 1.0 tsp dijon mustard
- 0.25 tsp salt
- 0.125 tsp white pepper
- 0.25 cup water
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