Andouille Sausage & Chicken Stew - W.A. Bean & Sons
½ cup vegetable oil 3 cups onions, chopped 1 cup red peppers, chopped 3 teaspoons salt 1 ¼ teaspoons cayenne pepper 1 package Bean’s Andouille Sausage, sliced 1
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Ingredients
- ½ cup vegetable oil
- 3 cups onions, chopped
- 1 cup red peppers, chopped
- 3 teaspoons salt
- 1 ¼ teaspoons cayenne pepper
- 1 package Bean’s Andouille Sausage, sliced
- 1 ½ lbs boneless chicken, cut in bite-sized pieces
- 3 bay leaves
- 3 cups white rice, medium grain
- 6 cups water
- 1 cup green onions, sliced
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