Toffee Apple Pie Recipe with Homemade Custard | Fall Dessert - Kitchen Scroll

Toffee Apple Pie Recipe with Homemade Custard | Fall Dessert - Kitchen Scroll

kitchenscroll.com

Make this decadent toffee apple pie with buttery crust, spiced apples, rich toffee sauce, and homemade vanilla custard. Perfect fall dessert.

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Ingredients

  • 8 Granny Smith apples (about 9 cups sliced).
  • 2 tablespoons butter.
  • 1/2 cup sugar.
  • 1 teaspoon cinnamon.
  • 1/4 teaspoon nutmeg.
  • 1/4 teaspoon allspice.
  • 1/4 teaspoon salt.
  • Juice of 1/2 lemon.
  • 2 1/2 cups flour.
  • 1 teaspoon salt.
  • 1 cup cold butter, diced.
  • 1/2 cup ice water.
  • 1/4 cup butter.
  • 1/2 cup brown sugar.
  • 1/4 cup heavy cream.
  • 4 tablespoons cornstarch.
  • 1 egg.
  • 1 tablespoon water.
  • 2 cups milk.
  • 3 egg yolks.
  • 1/3 cup sugar.
  • 1 tablespoon cornstarch.
  • Pinch of salt.
  • 2 teaspoons vanilla extract.
  • 1 tablespoon butter.

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