Super speedy prawn & egg noodles
Prep time: 2 minutes Cooking time: 8 minutes Total time: 10 minutes Place the vermicelli noodles in a large bowl and cover completely with boiling water and
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dizzlesky.co.uk.
Cooking tools:
- Skillet
- Wooden spoon
- Spatula
- Mixing bowl
- Colander
- Fork
- Tongs
- Stove
- Chef's knife
- Cutting board
- Kettle
Ingredients
- 200g vermicelli noodles
- Boiling water
- 2 eggs, whisked with a fork
- 1 teaspoon butter
- 3cm fresh ginger, peeled and diced
- 1 clove of garlic, peeled and diced
- 1/2 small red chilli (medium)
- 1 courgette, cut into 6 lengthways and then chopped
- 165g raw prawns (blue)
- 150g baby spinach, washed
- 1 large handful fresh coriander (leaves and stalks), chopped
- 2 teaspoons soy sauce
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