Pumpkin Cheesecake | Nigella's Recipes | Nigella Lawson

Name: Pumpkin Cheesecake | Nigella's Recipes | Nigella Lawson
Ingredients: 250 grams digestive biscuits; ¼ teaspoon ground cinnamon; 125 grams soft butter; 1 x 425 grams can pumpkin puree (not pumpkin pie filling); 750 grams cream cheese; 200 grams caster sugar; 6 large eggs; juice of ½ lemon

www.nigella.com

The pumpkin component here may come out of a can, but I don’t see that’s anything to be apologetic about.

Keywords

Comfort
Sociable
Sweet
Halloween
Partytime
Nut Free
Thanksgiving

View full recipe on www.nigella.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nigella.com.

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