Savory Mushroom Crepes with Gruyere Recipe - (4.2/5)

Name: Savory Mushroom Crepes with Gruyere Recipe - (4.2/5)
Ingredients: 1 box Wildtree Gourmet Crepe Mix, prepared according to package directions (You will only need 4 crepes for this recipe. Follow package directions on how to store remaining prepared crepes); 1 tablespoon Wildtree Natural Grapeseed Oil; 8 ounces mushrooms, sliced, any variety or variation; 2 tablespoons diced shallot; 1 tablespoon fresh thyme; 2 tablespoons heavy cream; 1/4 cup gruyere cheese, shredded

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Savory mushroom crepes with melted gruyere cheese and a creamy mushroom filling are perfect for brunch or a light supper. Serve with a side salad or fresh fruit.

Keywords

Savory Mushroom Crepes with Gruyere
recipe
mushroom
crepe
Fruits
Vegetables and Other Produce
Main Ingredients
Breakfast and Brunch
meal

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Ingredients

1 box Wildtree Gourmet Crepe Mix, prepared according to package directions (You will only need 4 crepes for this recipe. Follow package directions on how to store remaining prepared crepes)
1 tablespoon Wildtree Natural Grapeseed Oil
8 ounces mushrooms, sliced, any variety or variation
2 tablespoons diced shallot
1 tablespoon fresh thyme
2 tablespoons heavy cream
1/4 cup gruyere cheese, shredded