Peaches And Cream Cake Recipe | Samsung Food App
This peaches and cream cake is perfect for summer! Layers of a light sponge cake that's soaked in a peachy syrup, filled with cubes of peaches and covered in an airy whipped cream frosting, heavenly!
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Ingredients
- 4 eggs
- 3/4 cup granulated sugar (150g)
- 4 tbsp. water
- 1 tbsp. vegetable oil
- 1 cup + 2 tbsp. all purpose flour (136g)
- 2 tsp baking powder
- 1/4 tsp salt
- 1 tsp vanilla extract
- 3 large peaches
- 4 tbsp. brown sugar
- 4 tbsp. granulated sugar
- 1/2 tsp lemon zest
- 300ml heavy whipping cream, chilled
- 3 tbsp. powdered sugar
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