Gluten Free Bakery-Style Chocolate Chip Cookies - Hand + Heart Gluten Free
No need to make a trip to your favorite cafe or bakery. Experience the pure joy of indulgence with our Gluten-Free Bakery-Style Chocolate Chip Cookies
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Cooking tools:
- Oven
- Baking sheet
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spatula
Ingredients
- 2 1/2 cups Hand + Heart Gluten Free All Purpose Flour
- 1 teaspoon baking soda
- 1 teaspoon sea salt
- 1 cup (2 sticks) unsalted butter, room temperature
- 1/2 cup granulated sugar
- 1 1/4 cups light brown sugar, lightly packed
- 2 teaspoons vanilla
- 2 large eggs, room temperature
- 1 cup semi-sweet chocolate chips
- 1 cup dark chocolate chips
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