Pickled Fish Recipe - Simple Chinese Food

Pickled Fish Recipe - Simple Chinese Food

simplechinesefood.com

A must-order dish in Sichuan restaurant, as long as you master the mystery. If you make it at home, you can also make the taste of ecstasy!

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Ingredients

  • 1 piece carp
  • 1 package Sauerkraut
  • A bag Wild Sansho
  • 5ml Cooking Wine
  • 5 Dried chili
  • 2 pieces Shallots
  • 3g pepper
  • 1 egg
  • 3g Raw starch
  • 2 pcs Aniseed
  • Some oil
  • Some salt
  • 10g MSG
  • 5g Sugar
  • 10ml Very delicious
  • A petal garlic
  • A paragraph Green onions
  • piece ginger

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