Chickpea "Chicken" Salad (Gluten-free, Plant-based / Vegan, Sugar-free)
Chickpea "Chicken" Salad is guaranteed to satisfy your sandwich craving. An abundance of tastes and textures all in one bite! Plant-based & gluten-free!
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Ingredients
- 1 15 oz. can chickpeas or garbanzo beans (rinsed and drained)
- 1 medium stalk celery diced
- 1/2 medium sweet onion diced
- 3 medium radishes diced (about 1/3 to 1/2 cup)
- <span class="bold">Dressing</span>
- 3/4 cup raw cashews soaked
- 1/4 cup plant-based milk (I used cashew milk)
- 2 tablespoons fresh lemon juice
- 3/4 teaspoon sea salt finely ground (divided)
- 1/2 teaspoon granulated or powdered garlic(divided)
- 1/4 teaspoon mustard (more if you prefer)
- 2 dashes black pepper finely ground
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