Potato and Gherkin Salad Recipe | Food Network UK
This mouth-watering recipe is ready in just 45 minutes and the ingredients detailed below can serve up to 4 people.
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Cooking tools:
- Pot
- Stove
- Colander
- Fork
- Chef's knife
- Cutting board
- Mixing bowl
- Spatula
- Spoon
Ingredients
- 1 1/2 pounds small tri-colored potatoes
- 1/2 cup mayonnaise
- 1/4 cup chopped sweet gherkins
- 3 tablespoons gherkin juice
- 1 tablespoon yellow mustard
- 1 1/2 teaspoons salt
- 1/4 teaspoon freshly ground black pepper
- 1/2 medium red onion, thinly sliced
- 5 hardboiled eggs, chopped
- 2 tablespoons chopped fresh parsley, for garnish
- Paprika, for garnish
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