Chicken Pot Pie - RecipesRun

Ingredients

• 1 Egg
• 1 cup Frozen peas
• 3 cups Shredded cooked chicken
• 1 tbsp. Chopped fresh thyme
• 1/2 cup Heavy cream
• 1/2 tsp. White pepper
• 3/4 Salt
• 1/3 cup Cognac or brandy
• 2 1/2 cups Low-sodium chicken broth
• 1/3 cup All-purpose flour
• 3 Carrots, sliced into 1/4-inch rounds
• 1 cup Frozen pearl onions
• 3 stalks Celery, diced
• 3 cloves Garlic, roughly chopped
• 1 medium yellow onion, diced
• 4 tbsp. Unsalted butter
• 2 Packages frozen puff pastry, best quality