Black Pepper Chop with Molasses Butter
Loin or Roast
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.independentmeat.com.
Cooking tools:
- Grill
- Mixing bowl
- Fork
- Measuring cup
- Measuring spoon
- Refrigerator
Ingredients
- 4 boneless Salmon Creek Farms Natural Pork loin chops, 1 1/2-inch thick
- 1/4 cup butter
- 1 tablespoon molasses
- 1/2 teaspoon lemon juice
- 4 tablespoons coarsely ground black pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Boneless Pork Loin Roast with Herbed Pepper Rub
independentmeat.com
Bacon-Wrapped Pork Chops with Seasoned Butter
independentmeat.com
Ginger-Plum Pork Chops
independentmeat.com
Black Pepper Chicken and Pork Chop Recipe | USA
usa.lkk.com
Cherry Pork Chops
stjameswinery.com
Jamaican Rubbed Chops
independentmeat.com
Boneless Pork Chops
cookingwithmartha.com
Pepper and Pineapple Pork Stew
independentmeat.com