Delicious Paneer Pasanda Recipe | Cook with Faiza
Discover the tastiest Paneer Pasanda recipe by Cook with Faiza. Easy-to-follow steps for a mouthwatering dish your family will love.
Ingredients
- tomatoes 3 (grinned to a paste)
- Ginger & Garlic Paste 1 tbsp
- green chilli 2 (chopped)
- salt 1 tsp
- red chilli powder 1 tsp
- cinnamon stick 1 inch
- cumin seeds 1 tsp
- cloves 4
- green cardamom 4
- turmeric 1/2 tsp
- coriander powder 1 & 1/2 tsp
- cashew nuts 15 (grind to a paste)
- onion 1 medium (grind to a paste)
- yogurt 1/2 cup
- cream 1/3 cup
- oil 1/2 cup
- paneer readymade 500g (cottage cheese cut in 1-inch strips & then sliced it in half)
- green cardamom powder 1/2 tsp
- fresh coriander 1 cup
- fresh mint 1/2 cup
- ginger 1-inch piece
- garlic 3 cloves
- salt 1/2 tsp
- cashew nuts 15
- green chilli 3
- cornflour 4 tbsp
- water enough to make a paste
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