Rugelach cookies Recipe | Laura in the Kitchen - Internet Cooking Show

Ingredients

• 1 cup of Unsalted Butter, softened at room temperature
• 8 oz of Cream Cheese, softened at room temperature
• 1/4 cup of Granulated Sugar
• 2 tsp of Vanilla Extract
• 2-1/4 cups of All Purpose Flour
• 1/2 tsp of Salt
• 1 cup Apricot Preserves
• 1/3 cup of Granulated Sugar
• 1/3 cup of Brown Sugar
• 2 tsp of Cinnamon
• 1 cup of Finely chopped Walnuts
• Egg wash, one egg beaten with a splash of milk or water