Loaded Baked Potato with Honey Pepper Balsamic Greek Yogurt - Olive Oil Co - Barrie - Newmarket - Midland - Orillia

Ingredients

• 4 Baking Potatoes
• 2 tablespoons Extra Virgin Olive Oil
• pinch kosher salt
• 1/2 cup Greek Yogurt
• 1 tbsp Honey Pepper White Balsamic
• Pinch pepper
• 1 cup shredded sharp cheddar cheese
• Bacon diced
• 1 bunch green onions (chopped thin)