Smashed Potatoes with Blue Cheese - Roth Cheese
Smashed Potatoes with Blue Cheese... what more could you want? An easy, 4-ingredient side dish for whenever the carb craving strikes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rothcheese.com.
Ingredients
- 1 pound baby potatoes
- 1 to 2 tablespoons olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 (4-oz) wedge Roth Buttermilk Blue® cheese, crumbled
- 1 to 2 tablespoons honey
- Fresh chives, chopped (for garnish)
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