Spanish Frittata Recipe – Big Horn Olive Oil
Spanish Frittata1/2 cup Herbs de Provence olive oil4 potatoes, peeled and sliced1 onion, peeled and slicedsalt and pepper1 tsp. ground fennel seedSalt and black pepper6 large eggsMove rack in oven to...
Ingredients
- 1/2 cup Herbs de Provence olive oil
- 4 potatoes, peeled and sliced
- 1 onion, peeled and sliced
- salt and pepper
- 1 tsp. ground fennel seed
- 6 large eggs
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