Gluten Free Hemp Buckwheat Bread - Maaleipä

Ingredients

• 4 dl buckwheat flour (organic)
• 1 dl grated, mashed potato or potato flakes (you can also use potato flour)
• 4 dl hemp flour (preferably homemade from seeds)
• 2 dl seeds (pumpkin, flax, or sunflower)
• 7–8 dl water
• 2 tbsp honey
• 2 tsp salt
• 1.5 tsp dry yeast (approx. 1.35 g)
• 2 tsp psyllium
• Dried nettle or red clover flowers, ground (optional)